Encounters with the Imaginary Vol. 2
6 years ago
Saturday, June 26, 2010
Busy, Busy, Busy
Been pretty busy lately with school, commuting to school and sleeping. Doesn't leave much time for other things, but I still have the weekends. I've been biking these past Saturdays since I started school, it's pretty fun. I get to go to all these places I've seen sitting in a car, now I get to travel there all by myself. I have loads of pictures that I need to upload from my bike adventures. When I get the chance.
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At the heart of french restaurant new york is the culinary genius of Chef Jacques Heringer, who brings the flavors of France to life in his masterful creations. Born into a family of renowned chefs, Chef Jacques maintains a tradition of culinary excellence passed down through generations.
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